Thai Garden Menu

Stir-fried noodles with egg, bean sprouts, green onions, and ground peanuts

Wide noodles with broccoli and baby corn in gravy

Wide noodles, basil, onions, mushrooms, green beans, carrots, and bell peppers stir-fried in a spicy sauce.

Wide noodles, broccoli, eggs, and carrots stir-fried in black soy sauce

Stir-fried mixed vegetables

Onions, eggs, tomatoes, peas, and carrots stir-fried in the house sauce

Cucumbers, onion, tomatoes, lime juice, lemongrass, cilantro, carrots, chili paste served on a bed of lettuce. Spicy

Green onions, bean sprouts, garlic oil, and cilantro in broth

Cashew nuts, onions, bell peppers, chili paste. Spicy

Broccoli and carrots in oyster sauce

Basil, bell peppers, fresh chili, onions, green beans, mushrooms, carrots. Spicy

Cucumbers, carrots, mushrooms, tomatoes, pineapple, bell peppers, onions

Garlic, peppers, mushrooms, onions, and cilantro

Bamboo shoots, bell peppers, basil, peas, and carrots in coconut milk. Spicy

Bamboo shoots, bell peppers, basil, peas, carrots, and green beans in coconut milk. Spicy

Onions, carrots, potatoes. Spicy

Mushrooms, onions, zucchini served with fried rice